The Miele Freshwater Commercial Dishwasher
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Other commercial dishwashers reuse dirty water over and over again, relying on dangerous chemicals to clean and sanitize. Not Miele.
Miele's unique freshwater system uses a clean non-caustic chemical approach to quickly and quietly bring volumes of dishware to a brilliant shine.
Choose one of our two models:
The G 7859 , our new NSF/ANSI 3 Approved dishwasher with its high temperature sanitizing, is perfect for commercial establishments, such as restaurants, wineries, cafe's bars and community kitchens.
The G 7856 , featuring the ultra fast 10 minute cycle, is perfect for entertaining aficionados,large families, estate homes or those with high throughput needs.
When results speed and sanitation matter, think Miele commercial dishwashers. You will be glad you did. |
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Why Miele?
Throughput
• Fast cycle times
• Commercial heating elements: heats water faster
• Large capacity and versatility - Dual level cleaning
Excellent cleaning
• Freshwater system - Every cycle uses fresh water
• Special programs and cycles
• Triple filtration - Traps debris more effectively
• Strong circulation pump - Water circulates at 106 gl/min
• Built-in water softener - Prevents lime build up
• Water-proof system - prevents flooding
Quality
• Low water consumption - 6.3 gallons per cycle
• Energy Star approved
• Construction - stainless steel chamber/heavy duty baskets
• Conserves water - Precisely meters water intake
• Quiet operation - 65 dB freestanding; 61 dB undercounter
• Residential footprint - Just 24 inches wide
• Designed for 15,000 operating hours (If used 6x's a day,6 days a week, the system will last more than 13 years -- and many far beyond that |
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